Tender Closed
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RFx ID : | 23771160 |
Tender Name : | Food Science Structural Peer Review Services |
Reference # : | TR2020-65 |
Open Date : | Monday, 14 December 2020 1:00 PM (Pacific/Auckland UTC+13:00) |
Close Date : | Monday, 1 February 2021 3:00 PM (Pacific/Auckland UTC+13:00) |
Tender Type : | Request for Proposals (RFP) |
Tender Coverage : | Sole Agency [?] |
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Exemption Reason : | None |
Required Pre-qualifications : | None |
Contact : |
Karen Or tenders@otago.ac.nz |
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This Request for Proposal (RFP) is an invitation to suitably qualified suppliers to submit a Proposal for Food Science Structural Peer Review Engineering Services contract opportunity.
The key objective of this procurement is to provide structural peer review services for the Food Science project. The project is located on the University’s Dunedin campus. and comprises;
School of Food Science
* Seismic upgrade and conversion to offices of the heritage CAPS building
* Asbestos removal to Gregory and CAPS Buildings
* Seismic Upgrade of Gregory building
* Gut and restack of the Gregory building and fit out to PC2 laboratories
* New Link Building to connect the CAPS and Gregory buildings
This tender has been awarded.