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Business licence opportunity (lease opportunity) for the operation of the Christchurch Justice and Emergency Services Precinct Staff Cafeteria

Details

Tender Closed
RFx ID : 18178064
Tender Name : Business licence opportunity (lease opportunity) for the operation of the Christchurch Justice and Emergency Services Precinct Staff Cafeteria
Reference # :
Open Date : Friday, 25 November 2016 8:00 AM (Pacific/Auckland UTC+13:00)
Close Date  : Wednesday, 11 January 2017 4:00 PM (Pacific/Auckland UTC+13:00)
Tender Type : Request for Proposals (RFP)
Tender Coverage : Sole Agency  [?]
Categories :
  • 90100000 - Restaurants and catering
Regions:
  • Canterbury
Exemption Reason : None
Required Pre-qualifications : None
Contact : Contact via GETS
procurement@justice.govt.nz
Contact via GETS
Alternate Physical Delivery Address  :
Alternate Physical Fax Number  :
Agency Address :
Overview

The Ministry of Justice wishes to tender a business license opportunity (lease opportunity) for an operator to manage and operate a staff cafeteria for the Christchurch Justice and Emergency Services Precinct. The scope of services has been uploaded on GETS as Appendix A - Scope of Services and forms part of the response.

The Ministry seeks responses from credible consortiums and/or organisations with the skills, capability, experience and capacity to deliver the Scope of Services required.

The Ministry seeks to appoint an operator, who can offer competitive rates, demonstrate flexibility and innovation in both approach and dealings, and provide a professional yet personalised service.

The cafeteria is not open to the public, however invited and escorted visitors may be taken there. The facility consists of a commercial grade production kitchen on Level 2 of the Emergency Services Building (ESB) with an adjacent servery area and barista station. Level 2 also includes a self-serve kitchenette for staff to prepare their own food, and will be equipped with microwaves, sandwich press etc. Level 3 has further self-serve kitchenette facilities, with a variety of seating options provided across both levels.

Please read the RFP thoroughly. Please answer all questions contained in the RFP response form (uploaded on GETS) directly and concisely. Please ensure that all marketing collateral is kept to a minimum to in order to meet the 20MB resoponse size limit. The deadline for questions is 4PM 16th December 2016. If you have any questions about the RFP or supporting documentation please ensure that they are submitted before this deadline.

RFx Outcome

This tender has been awarded to:

  • Pulp Kitchen Catering

Award Date: Thursday, 21 March 2019 (Pacific/Auckland UTC+13:00)
Date RFx was completed/updated: Thursday, 21 March 2019 10:00 PM (Pacific/Auckland UTC+13:00)