|RFx ID :||20225721|
|Tender Name :||Supply of Fresh Chicken (2019)|
|Reference # :||TR2018-26|
|Open Date :||Monday, 1 October 2018 3:00 PM (Pacific/Auckland UTC+13:00)|
|Close Date :||Friday, 26 October 2018 3:00 PM (Pacific/Auckland UTC+13:00)|
|Tender Type :||Request for Tenders (RFT)|
|Tender Coverage :||Sole Agency [?]|
|Required Pre-qualifications :||None|
|Alternate Physical Delivery Address :|
|Alternate Physical Fax Number :|
The purpose of this Request for Tender (RFT) is to invite suitably experienced parties to submit tenders for the provision of fresh chicken for the University Union’s food service operations.
Fresh chicken is a key ingredient for the University Union’s food service operations across campus.
This tender has been awarded to