Supply of Fresh Chicken (2019)

Details

Tender Closed
RFx ID :	20225721
Tender Name :	Supply of Fresh Chicken (2019)
Reference # :	TR2018-26
Open Date :	Monday, 1 October 2018 3:00 PM (Pacific/Auckland UTC+13:00)
Close Date  :	Friday, 26 October 2018 3:00 PM (Pacific/Auckland UTC+13:00)
Tender Type :	Request for Tenders (RFT)
Tender Coverage :	Sole Agency  [?]
Categories :	50110000 - Meat and poultry products
Regions:	Otago
Exemption Reason :	None
Required Pre-qualifications :	None
Contact :	Wade Kennard tenders@otago.ac.nz 034798917
Alternate Physical Delivery Address  :
Alternate Physical Fax Number  :
Agency Address :

The purpose of this Request for Tender (RFT) is to invite suitably experienced parties to submit tenders for the provision of fresh chicken for the University Union’s food service operations.
Fresh chicken is a key ingredient for the University Union’s food service operations across campus.

This tender has been awarded to:

• Perfect Poultry 2011 Ltd

Further Award Information:
Contract Awarded to Perfect Poultry

Award Date: Monday, 26 November 2018 (Pacific/Auckland UTC+13:00)
Date RFx was completed/updated: Monday, 26 November 2018 11:48 AM (Pacific/Auckland UTC+13:00)